Our Olive Oil Foccacia is a classic Italian-style biga dough that is very airy and light inside and with a crispy olive oil and sea salt glistened crust. It is an oblong semi-flat loaf perfectly split in half to be stuffed with your favorite fillings.
Suggested Uses:
Our Olive Oil Focaccia is a simple bread that can be used for table bread, sandwiches, alongside a soup, paired with olive oil or made into croutons.
